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Octopus Class

SOLD OUT!

Our next octopus cooking class will be April 13.

Link to this event on Eventbrite

An interactive hands-on cooking experience session for people with intermediate cooking experience. Octopus can be hard to get just right. It’s easy to undercook or overcook it, but we will show you how it’s done properly. Meet amazing people, learn authentic cooking techniques, eat some delicious food, and spark new ideas.

Hope to work with you there!

Tickets are $130 per person.

Form for Waitlist/info.

 
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February 23

Ceviche Mixto Class

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March 22

Nikkei Sushi Class